The Rooms:

All of our bedrooms are furnished to the highest standard. Currently on offer we have two double, one twin, and one large family (interlinking) room, all of which are ensuite.
In room facilities include TV, WiFi, tea/coffee, hairdryers & electric blankets.

Breakfast menu:

House Special: Succulent Helvick Smoked Salmon (smoked locally) on brown bread, with scrambled egg and a garden side salad decorated with fresh herbs and flowers from the garden - a true delight.

The Traditional Irish Breakfast (Irish Fry): Why not enjoy bacon, sausages, free range fried egg, mushrooms, potato bread, black and white pudding and a grilled tomato decorated with herbs from the garden?

The Hot Vegetarian Special: Fresh garden vegetables; tomatoes, courgettes (zucchinni), mushrooms, peppers, chives all sautéed in a light olive oil with fresh herbs from the garden, placed on toast and topped off with edam cheese and grilled to perfection. (Bacon can be added for non-vegetarians).

Home style Back Bacon and Free Range Eggs: Back Bacon with a choice of free-range eggs - poached, boiled, scrambled or fried, garnished with grilled tomato and mushroom as desired.

Mediterranean Omelette: Free range eggs used to create a light and fluffy omelette filled with garden tomatoes, courgettes(zucchini), mushrooms, peppers and Edam cheese with oregano, basil, parsley and chives from the garden, all cooked off in a light olive to create a Mediterranean delight."

The Continental Breakfast: Fresh fruit/berries, pineapple/grapefruit segments, selection of cheeses, yoghurts, orange juice, toast, brown and white homemade bread, tea/coffee.

All breakfasts include toast, homemade brown/white bread and preserves, orange juice, freshly ground coffee or tea.
Please help yourself to the buffet table in the dining area where there is a selection of cheeses, yoghurts, pineapple segments, fresh fruit and a variety of cereals.
Decaffeinated Tea/Coffee, Herbal, Green or Earl Grey Tea.